There’s nothing quite like the taste of summer in a bowl — crisp cucumbers, juicy tomatoes, and zesty onions soaking up a tangy, refreshing marinade. This Marinated Cucumbers, Onions, and Tomatoes salad is a timeless recipe that never goes out of style.
It’s simple, vibrant, and bursting with flavor — perfect as a side for grilled meats, picnics, or light lunches. With just a handful of ingredients and minimal effort, you’ll have a dish that’s as colorful as it is delicious.
Step 2: Ingredients (Rewritten Clearly)
You’ll need:
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2 large cucumbers, thinly sliced
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3 medium tomatoes, cut into wedges or chunks
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1 small red or white onion, thinly sliced
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½ cup water
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¼ cup white vinegar (or apple cider vinegar for a softer tang)
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¼ cup olive oil
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2 tablespoons sugar (adjust to taste)
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Salt and pepper, to taste
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Optional: chopped fresh herbs like basil, parsley, or dill