If you have leftover turkey and stuffing from a holiday meal, don’t let it sit in the fridge. These Leftover Turkey Stuffing Balls turn yesterday’s feast into a fun, crispy, bite-sized snack or appetizer that everyone will love. Golden on the outside, tender and flavorful on the inside, they’re perfect for family gatherings or game day bites.
Why You’ll Love Them
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Makes use of leftover turkey and stuffing
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Crispy, golden exterior with soft, savory interior
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Easy to prepare and perfect for snacking or appetizers
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Customizable with herbs, cheese, or gravy
Ingredients
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2 cups leftover stuffing
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1 cup cooked turkey, chopped
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1–2 eggs, lightly beaten
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1/2 cup shredded cheese (optional)
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1/2 cup breadcrumbs (for coating)
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Salt & pepper to taste
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Oil for frying
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