Get ready to meet your new favorite no-bake treat! These Caramel Chocolate Crunch Bars are the perfect mix of creamy, chewy, and crispy — a dessert that delivers satisfaction in every single bite.
Imagine buttery caramel layered over crunchy cereal or biscuits, topped with silky melted chocolate. The best part? You don’t even need to turn on the oven! They’re simple, addictive, and guaranteed to disappear fast — perfect for parties, lunchbox treats, or a sweet midnight snack.
Ingredients
For the base layer:
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3 cups crispy rice cereal (or crushed biscuits)
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½ cup melted butter
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½ cup light corn syrup or honey
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½ cup brown sugar
For the caramel layer:
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1 cup soft caramels (unwrapped)
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2 tablespoons milk or heavy cream
For the chocolate topping:
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1 ½ cups chocolate chips (milk, dark, or semi-sweet)
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1 tablespoon butter or coconut oil (for shine and smooth texture)
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