If you’ve ever dreamed of buttery, melt-in-your-mouth biscuits that practically rise themselves, these 7-Up Biscuits are the secret you’ve been waiting for. Made with just four simple ingredients — yes, four! — this Southern classic delivers light, tender biscuits every time.
The magic? The carbonation in the 7-Up makes the dough rise beautifully, while the sour cream keeps every bite soft and rich. These biscuits are quick enough for weekday breakfasts but impressive enough for Sunday brunch.
Step 2: Ingredients
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2 cups Bisquick baking mix (or any biscuit mix)
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½ cup sour cream
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½ cup 7-Up (or Sprite)
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¼ cup melted butter
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