Crack Chicken Soup brings together creamy textures, smoky bacon, and savory chicken with a delightful cheesy kick. It’s perfect for chilly evenings or when you crave a hearty, satisfying meal. Simple to prepare and packed with flavor, this cozy classic is a must-try.
Ingredients: Soup Base:
1 lb chicken breast (or shredded rotisserie chicken)
1 medium onion, diced
2 cloves garlic, minced
1 can (10.5 oz) cream of chicken soup
1 can (10.5 oz) cream of mushroom soup
4 cups chicken broth
Creamy Goodness:
8 oz cream cheese, cubed
1 cup shredded cheddar cheese
Crunchy Smoky Flavor:
1 cup cooked bacon, crumbled (or bacon bits)
Garnishes:
1/4 cup green onions, chopped
Salt and pepper, to taste
Instructions: 1️⃣ Cook the Chicken and Aromatics: In a large pot or Dutch oven, cook the chicken breast, onion, and garlic over medium heat for 10-12 minutes until the chicken is cooked through and the onions soften. (If using rotisserie chicken, simply sauté the onion and garlic.)
2️⃣ Build the Soup Base: Stir in the cream of chicken soup, cream of mushroom soup, and chicken broth. Bring to a gentle simmer.
3️⃣ Add the Cream Cheese: Reduce heat slightly and add the cubed cream cheese. Stir occasionally until fully melted, creating a rich, creamy base.
4️⃣ Mix in Bacon and Cheese: Add the crumbled bacon and shredded cheddar. Simmer for 5 more minutes, stirring until the cheese melts and the soup thickens slightly.
5️⃣ Season and Garnish: Taste and adjust with salt and pepper as needed. Ladle into bowls and top with green onions for a fresh pop of flavor.
Serving Suggestions:
Pair with warm, crusty bread, biscuits, or dinner rolls.
Serve alongside a crisp green salad for balance.
Top with extra cheddar, bacon bits, or crushed crackers for added crunch.
Tips for the Best Soup:
Use rotisserie chicken for convenience and extra flavor.
Thicken the soup with a cornstarch slurry if desired.
Add diced carrots, celery, or frozen peas for extra veggies.
This soup reheats beautifully for meal prep or leftovers.
Nutritional Information (Per Serving):
Calories: ~350 kcal
Protein: 28g
Carbohydrates: 8g
Fat: 24g
Fiber: 1g
Crack Chicken Soup is pure comfort—creamy, savory, and oh-so-satisfying. Whether for a family dinner or weekly meal prep, this dish is sure to become a favorite. Enjoy the irresistible combination of bacon, cheese, and chicken, and share this cozy recipe with your fellow comfort food lovers! 🍲🧀🥓
