Deli-style chicken salad

 


Deli-style chicken salad is a classic dish known for its creamy texture and flavorful blend of tender chicken, crisp vegetables, and a seasoned dressing. Here's a straightforward recipe to prepare this delightful salad at home:


Ingredients:


2 cups cooked chicken breast, diced or shredded

1/2 cup mayonnaise

1/4 cup finely chopped celery

2 tablespoons finely chopped red onion

1 tablespoon fresh lemon juice

1 teaspoon Dijon mustard

Salt and freshly ground black pepper, to taste


Instructions:


Prepare the Chicken:


If starting with raw chicken, season it lightly with salt and pepper, then bake or poach until fully cooked. Allow it to cool before dicing or shredding into bite-sized pieces.

Mix the Dressing:


In a large bowl, combine the mayonnaise, lemon juice, and Dijon mustard. Stir until smooth and well blended.

Add Vegetables:


Incorporate the finely chopped celery and red onion into the dressing, mixing thoroughly to ensure even distribution.

Combine with Chicken:


Add the diced or shredded chicken to the bowl, gently folding it into the mixture until all pieces are evenly coated with the dressing.

Season to Taste:


Taste the salad and season with salt and freshly ground black pepper as needed, mixing well after adding.

Chill Before Serving:


For best flavor, cover the bowl and refrigerate the chicken salad for at least one hour before serving. This allows the flavors to meld together.

Serving Suggestions:


Sandwiches: Spoon the chicken salad onto slices of fresh bread or into a croissant, adding lettuce and tomato if desired.

Salad Greens: Serve a scoop of the chicken salad over a bed of mixed greens for a lighter option.

Crackers or Veggie Sticks: Offer the chicken salad as a dip alongside an assortment of crackers or sliced vegetables.

Variations:


Add-ins: Incorporate ingredients like chopped nuts (such as pecans or almonds), dried fruits (like cranberries or raisins), or fresh herbs (such as dill or parsley) to enhance texture and flavor.

Yogurt Substitute: For a lighter version, replace half of the mayonnaise with plain Greek yogurt.

Spice It Up: Add a pinch of curry powder or a dash of hot sauce for a spicier twist.

This deli-style chicken salad is versatile and can be customized to suit your taste preferences. It's perfect for meal prep, picnics, or a quick and satisfying meal.