Looking for a dessert that’s quick, creamy, and bursting with fresh strawberries? This Strawberry Cream Cheese Icebox Cake is a no-bake delight that layers soft cookies, luscious cream cheese filling, and sweet strawberries into a chilled, melt-in-your-mouth treat.
Perfect for hot summer days, family gatherings, or last-minute desserts, it’s as beautiful as it is delicious!
Step 2: Ingredients
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8 oz (225 g) cream cheese, softened
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1 cup heavy cream
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½ cup powdered sugar
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1 teaspoon vanilla extract
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2 cups fresh strawberries, sliced
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12–15 graham crackers or digestive biscuits
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