Step-by-Step Instructions
Step 1: Preheat the oven
Set your oven to 400°F (200°C) and grease a 9-inch pie dish.
Step 2: Cook the beef mixture
In a skillet over medium heat, brown the ground beef with chopped onion until no longer pink. Drain any excess fat.
Stir in ketchup, mustard, salt, and pepper for that classic cheeseburger flavor.
Step 3: Layer the pie
Spread the beef mixture evenly into the prepared pie dish.
Sprinkle the shredded cheddar cheese on top of the beef layer.
Step 4: Make the topping
In a separate bowl, whisk together Bisquick, milk, and eggs until smooth.
Pour this mixture evenly over the beef and cheese.
Step 5: Bake to golden perfection
Bake for 25–30 minutes, or until the top is set and lightly golden.
Let cool for 5 minutes before slicing.
Step 4: Tips & Variations
✅ Add crispy bacon bits for a smoky twist.
✅ Mix in diced pickles or jalapeños for extra tang and spice.
✅ Top with a drizzle of burger sauce or extra cheese before serving.
Step 5: Closing
This Southern Style Cheeseburger Pie is everything you love about a classic burger — baked into one cozy, sliceable dish. Simple, savory, and soul-satisfying, it’s the kind of recipe that makes weeknight dinners feel special and brings everyone back for seconds. 🍔💛
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