Step-by-Step Instructions
Step 1: Prepare the pan
Line an 8×8-inch baking dish with parchment paper or lightly grease it for easy removal.
Step 2: Melt the chocolate mixture
In a medium saucepan over low heat, combine chocolate chips, sweetened condensed milk, and butter. Stir constantly until fully melted and smooth, about 3–5 minutes.
Step 3: Add flavor
Remove from heat and stir in vanilla extract. If desired, fold in chopped nuts for extra texture and flavor.
Step 4: Pour and chill
Pour the fudge into the prepared pan, spreading it evenly. Refrigerate for at least 1–2 hours until firm.
Step 5: Slice and serve
Lift the fudge from the pan using the parchment paper. Cut into squares and enjoy!
Step 4: Closing
Paula Deen’s 5-Minute Fudge is proof that indulgent desserts don’t have to be complicated. Rich, creamy, and delightfully chocolatey, it’s perfect for satisfying your sweet tooth in record time.
Whether for gifts, parties, or a quiet night treat, this fudge is a quick and decadent way to enjoy chocolate at its finest. 🍫✨
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