Craving something sweet but don’t feel like baking an entire cake? This Microwave Mug Cake is your new best friend. In just one mug and a few simple ingredients, you can create a warm, gooey dessert that’s soft, chocolatey, and unbelievably quick — ready in under 15 minutes!
Whether it’s a midnight treat, a lazy afternoon pick-me-up, or a “just because” dessert, this single-serving cake is pure instant happiness — no oven, no mess, no waiting.
Ingredients
You’ll need:
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4 tablespoons all-purpose flour
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2 tablespoons sugar
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1 tablespoon cocoa powder (for chocolate lovers, add 2)
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¼ teaspoon baking powder
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A small pinch of salt
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3 tablespoons milk
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1 tablespoon vegetable oil or melted butter
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¼ teaspoon vanilla extract
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(Optional) A few chocolate chips or a small square of chocolate for an extra gooey center