Who says you need to deep fry to get that perfect crispy bite? These Baked Garlic Parmesan Fries are golden on the outside, fluffy on the inside, and bursting with flavor.
Tossed in a fragrant mix of garlic, Parmesan cheese, and herbs, they’re the ultimate guilt-free comfort food. Perfect as a side dish, snack, or even a movie-night treat — these fries prove that baking can be just as satisfying as frying (and a whole lot easier to clean up!).
Step 2: Ingredients
You’ll need:
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3 large russet potatoes (washed and cut into thin fries)
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2 tablespoons olive oil
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3 cloves garlic, minced
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½ teaspoon salt
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½ teaspoon black pepper
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½ teaspoon paprika (optional for color)
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¼ cup grated Parmesan cheese
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1 tablespoon chopped fresh parsley (for garnish)
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