Craving the comforting flavors of apple pie but short on time? These Apple Pie Biscuits are your perfect solution! With flaky buttermilk biscuits, sweet apple pie filling, and a buttery cinnamon-sugar glaze, this quick and easy treat delivers the essence of a classic dessert in every bite. Perfect for breakfast, dessert, or an afternoon snack, they’re simple to make and impossible to resist.
Why You’ll Love This Recipe These biscuits are more than a sweet treat—they’re pure comfort wrapped in golden, flaky layers:
Quick & Easy: Ready in under 30 minutes with minimal prep.
Flaky & Gooey: Crisp, golden biscuit exterior meets soft, spiced apple filling.
Customizable: Add nuts, extra spices, or a drizzle of caramel for a personalized touch.
Perfect Anytime: Delicious fresh out of the oven or warmed up as leftovers.
Ingredients You’ll Need:
1 can buttermilk biscuits
1 can apple pie filling
1/2 cup melted butter
1/2 cup brown sugar
1 tbsp cinnamon
1/8 tsp nutmeg
1 tsp vanilla extract
How to Make Apple Pie Biscuits:
Preheat the Oven: Heat to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.
Prepare the Biscuits: Separate and gently flatten each biscuit to create a space for the filling.
Add the Apple Filling: Spoon 1–2 tablespoons of apple pie filling onto the center of each biscuit. Avoid overfilling to prevent spillage.
Bake: Arrange the biscuits 1 inch apart on the baking sheet and bake for 12–15 minutes, until golden brown and puffed.
Make the Glaze: While the biscuits bake, mix the melted butter, brown sugar, cinnamon, nutmeg, and vanilla in a bowl until smooth. Thin with a splash of milk if needed.
Glaze the Biscuits: Let the biscuits cool for 5 minutes, then generously drizzle the glaze over the top.
Serve and Enjoy: These biscuits are best served warm—pair them with vanilla ice cream or whipped cream for extra indulgence.
Pro Tips for Perfect Biscuits:
Use Quality Apple Filling: Opt for premium or homemade filling for the freshest flavor.
Avoid Overfilling: Keep the apple portion moderate to prevent leaks.
Make Ahead: Prep biscuits in advance and reheat when ready to serve.
Add Toppings: Sprinkle crushed pecans or drizzle caramel sauce for added texture and sweetness.
The Ultimate Comfort Treat Apple Pie Biscuits bring together the best of both worlds—flaky, buttery biscuits and the warm, spiced goodness of apple pie. Whether you’re serving them for breakfast, dessert, or a cozy snack, they’re sure to become a household favorite.
Ready to whip up this delightful treat? Gather your ingredients and get baking! Don’t forget to share your results—we’d love to see your creations.
If you loved this recipe, explore more of our easy baking ideas and dessert inspiration. Happy baking! 🍴✨
